Lemon Meringue Pie
Imagine an irresistibly sweet shortcrust pastry, layered with tangy lemon curd and then topped with crisp peaks of golden-brown meringue. Imagine no longer! Creamy rooibos makes the perfect base for the welcome addition of lemon zest and coconut, gently combined with camu camu and mesquite for that delicious chewy top. No wonder it's one of the world's most favourite desserts!
Tasting Notes: Zesty, nutty, creamy
Benefits: "Flavonoid-rich camu camu is bountiful in nutrients that can smooth and even skin tone, as well as increase radiance for a youthful and glowing complexion."
- All Natural Ingredients
- Zero Caffeine
-100% Vegan & Plant Based
-Free-From Refined Sugars & Sweeteners
Rooibos, lemon peel, coconut pieces, camu camu powder, mesquite powder, maca powder, blue cornflower petals, powder and natural flavouring
*Contains Traces of Nuts & Other Potential Allergens*
What is "Camu Camu" Powder?
"The small but mighty Camu Camu berry, which is of close relation to guavaberry, is a tart flavoured red and green cherry-like fruit which grows on riverside bushes within the Amazon rain forests of Peru, Brazil, Venezuela, and Colombia.'
"Although it is rather sour to eat alone, in its powder form it takes on a unique kick, and with 60x more vitamin C than an orange, it's no wonder that this Amazonian fruit is heralded as one of the world's best superfoods!"